Emmett’s Smokehouse & Café | Peasenhall

Emmett’s Smokehouse

Indulge in the unrivalled flavours of Emmett’s Smokehouse, the esteemed family-owned business in Peasenhall, Suffolk.

With a legacy spanning back to 1820, they have mastered the art of curing and smoking hams and bacon, earning the title of the oldest artisan producer in the UK.

100% Free-Range Pork

Emmett’s Smokehouse prides itself on sourcing free-range pigs from their own Butler family farm in Blythburgh, Suffolk.

Traditional Curing and Smoking Methods

The Suffolk Black Ham is marinated in black porter beer, molasses, and brown sugar, is smoked over beechwood, infusing it with a distinctive flavour and texture.

Emmett’s Store & Cafe

Explore an array of tantalizing options, including hams, bacon, sausages, and other cured meats.

Enhance your culinary experience with their range of chutneys, sauces, and preserves.

Savour the essence of their products at the on-site café, where delectable meals crafted with their own creations await.

Nearby Places to Visit
Blue Sky Huts
Mill House Breaks